This is a simple, well-made rosé from organically grown Tempranillo in central Spain. Gently off-dry (nothing too noticeable, but it rounds things out nicely), with a soft, juicy mouthfeel and flavours of strawberries and redcurrants.

It’s not trying to be anything it’s not — just a straightforward, good-value pink that’s great when you’ve got company and need something that’ll please a few different palates. Ideal if your guests like their rosé a little fruitier. Serve well chilled and don’t overthink it.