The best thing about Sattu flour is that it is ideal for diabetic patients as it is low in glycemic content which indicates that it doesn’t cause blood sugar levels to rise.

Sattu Channa is also great for people who have gluten-intolerance. There is absolutely no gluten present in the black channa from which the Sattu powder is obtained. Hence, this superfood takes care of people whose body is unable to digest gluten. Sattu Channa can also be consumed post-workout as a protein drink as it is hydrating and is known to boost energy levels.

Adya Organics Sattu Powder recommended by Luke Coutinho and is obtained by uniquely roasting Black Channa using the dry-roasting method so that none of the nutrients are lost in the process. The Black Channa used for obtaining Sattu is brought from the Bahiyara farm in Bihar, where Sattu is widely used. The dry-roasted channa is later put to grind by stone.

Take each sachet of 25gms in a glass of water and your Sattu Glass is ready to drink.

Ingredients: Black salt, Roasted Jeera Powder, Onion Powder, Green Chilly powder, Lemon Powder

Benefits of Chana Sattu Premix:

• 100% pure chana sattu obtained using the stone-ground method
• Organic Sattu Atta is Gluten-free and has High Protein
• Enriched with calcium, fibers and several vitamins & minerals
• A superfood packed with absolute immunity boosting and energy giving nutrients
• Low sodium and glycemic content
• Regulates blood sugar levels and controls diabetes
• Sattu on an empty stomach helps remove bad bacteria from your intestine and improves digestion.
• Its cooling properties make it a perfect summer drink

Shelf Life: 06 Months