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Appearance: Brilliant dark ruby red

Aroma: Ripe cherry fruit, rum-steeped fruit, pickled plum, cranberry, and rich leather tones

Palate: Sumptuous and elegant, featuring cherry liqueur and cocoa, with a tight tannin structure and a long, juicy finish

Serving Temperature: 18-20ºC

Decanting: Decanting for 15-30 minutes is generally recommended for a wine of this age. This allows the wine to breathe and release flavours, while also helping to separate sediment.

Amarone pairs well with rich, savoury foods like braised meats, aged cheeses, and hearty pasta dishes, particularly those with tomato or creamy sauces. Its intensity also makes it a good match for game, chocolate, and even some spicy dishes.