A classic Italian tomato-based sauce known for its bright, tangy flavor and simple & natural ingredients. Made with tomatoes, garlic, onions, olive oil, bay leaf, oregano, salt, chilli flakes, it’s often used as a base for pasta dishes, or as a dipping sauce for breadsticks or mozzarella sticks.

The sauce is simmered for a short time, which preserves the freshness of the tomatoes while allowing the garlic and other ingredients to infuse the sauce with aromatic depth. Marinara is versatile, light, and perfect for those who appreciate the pure, bold flavors of ripe tomatoes.

Shelf Life: 5 days