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Tasting Notes:
Nose: From the outset, this dram incorporates some of the signature Springbank characteristics with earthy and maritime aromas. Hints of cracked black pepper and a fruity fragrance of dried pineapple develop over time.
Palate: Oily and creamy. Sweet flavours are balanced by the salty elements of the whisky; vanilla, fudge and caramel with a sprinkling
of finely crushed sea salt. There are notes of milk chocolate and sweet honeycomb.
Finish: Gentle peat smoke endures alongside the distinct maritime influence. Freshly baked salted pretzels, warm vanilla custard and a tang of orange zest.
Ships within 48 hours · Estimated delivery Jun 25 - Jun 30
US$40
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